Makroudh

 Makroudh

Ingredients 

• 3 cups semolina

• 1/2 cup melted butter

• 1/4 cup vegetable oil

• 1 teaspoon baking powder

• A pinch of salt

• Warm water (to form the dough)

For the filling:

• Date paste

• 1 tablespoon butter

• 1 teaspoon cinnamon (optional)

• Orange blossom water (optional)

For frying & coating:

• Oil (for frying)

• Honey (mixed with orange blossom water)